The best cold-pressed oils in India are becoming a favorite choice for many kitchens today. These oils are a healthy type of cooking oil in India, known for their natural extraction process that keeps nutrients and flavor intact. Since they are made without chemicals or high heat, they help you cook tastier and more nutritious…
Tag: Cold-Pressed Oils
Groundnut Oil vs. Cold-Pressed Groundnut Oil: Which Is Healthier for Your Kitchen?
India is never short of cooking oils, as a variety of high-quality cooking oils are produced here. Whether it is preparing routine meals or deep-frying traditional delicacies during festivals, cooking oils take the front seat. Among these, groundnut oil has been a household favourite for years, especially in Gujarat, Andhra Pradesh, and Maharashtra. But lately,…
Are you trying to lower cholesterol? Try these heart-friendly cold-pressed oils
The oil you choose for cooking can significantly enhance the flavour of your dishes and also play a pivotal role in supporting cardiovascular health. Beyond taste, certain oils offer heart-protective properties due to their rich content of beneficial fats and antioxidants. Among the diverse options available, the best cold-pressed oils in India—such as cold-pressed canola…
Is Eating Deep-Fried Foods Twice a Day Healthy?
We all love a crunchy pakora or a sweet jalebi with our chai, but having fried snacks every day, especially twice a day, isn’t the best for your health. Deep-fried foods usually have a lot of unhealthy fats, like trans fats and saturated fats, that can increase cholesterol and make your heart work harder. This…
Trans Fat Crackdown: Transforming Cooking Oils for Better Health
In the pursuit of healthier lifestyles, the fight against trans fats in cooking oils has become a critical focus, with Karnataka leading the charge in India. The state’s proactive measures, spearheaded by its Food Safety and Drug Administration, are setting a benchmark for safer food practices by enforcing strict regulations on oil production, usage, and…
Doctor Reveals Why Cold-Pressed Oils Are Best for Digestion
In today’s fast-paced world, gut issues like bloating, acidity, and irritable bowel syndrome (IBS) are becoming increasingly common. While many factors contribute to these problems, a health expert highlights a surprising culprit: the cooking oil you use. The type of oil in your kitchen can either nurture or harm your digestive system. Among the healthiest…
How Much Cooking Oil Consumption Is Healthy for Kids?
As parents, ensuring our children get the right nutrition is a top priority. Cooking oils play a crucial role in daily meals, providing essential fats that support growth, brain development, and overall health. But with so many options available, from refined varieties to healthy cold-pressed oils, it’s easy to wonder: how much is too much,…
Cold-Pressed Mustard Oil for Everyday Cooking: Safe, Nutritious, Delicious
Mustard oil has been a staple in Indian kitchens for centuries, valued for its strong aroma, bold taste, and cooking versatility. Counted among the best cooking oils in India, cold-pressed mustard oil has a unique balance of flavor and nutrition. Since it is extracted through the traditional cold-pressing method, the oil preserves its natural compounds, unlike…
Can Cold-Pressed Cooking Oils Really Protect Your Heart?
In today’s world, where heart disease remains a leading health concern, the choices we make in our kitchens can have a profound impact on our well-being. One such choice gaining traction among health-conscious cooks is the use of the best cold-pressed cooking oils in India. These golden elixirs are celebrated for their heart-healthy properties, but…
Your Guide to FSSAI-Compliant Nutritional and Best Cold-Pressed Oils in India for Healthier Indian Cooking
The best cold-pressed oils in India are gaining popularity for their natural flavor and nutritional goodness. These oils are made without high heat or chemicals, keeping their nutrients intact. Choosing FSSAI-compliant cold-pressed oils ensures quality and safety for everyday Indian cooking. From mustard to sunflower and olive oils, cold-pressed varieties bring authentic taste and health-friendly…